The Best Air Fryer Chicken Parmesan

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Are you craving a satisfying and mouthwatering dish that combines the crispy goodness of fried chicken with the rich flavors of Parmesan cheese and marinara sauce?

Look no further! In this recipe, we will show you how to make the best Air Fryer Chicken Parmesan that will impress your family and friends.

This dish is perfect for those who love the classic Italian flavors and want a healthier alternative to traditional deep-fried chicken Parmesan.

Ingredients for The Best Air Fryer Chicken Parmesan

To create this delectable dish, you will need the following ingredients:

  • 4 boneless, skinless chicken breasts
  • 1 cup breadcrumbs
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 large eggs, beaten
  • 1 cup marinara sauce
  • 1 cup shredded mozzarella cheese
  • Fresh basil leaves, for garnish

Directions for The Best Air Fryer Chicken Parmesan

Now, let’s dive into the step-by-step process of making this scrumptious Air Fryer Chicken Parmesan:

  1. Preheat your air fryer to 375°F (190°C).
  2. In a shallow bowl, combine the breadcrumbs, grated Parmesan cheese, dried basil, dried oregano, garlic powder, salt, and black pepper. Mix well to incorporate the flavors.
  3. Dip each chicken breast into the beaten eggs, allowing any excess to drip off. Then coat the chicken breasts in the breadcrumb mixture, pressing gently to ensure an even coating.
  4. Place the coated chicken breasts in the preheated air fryer basket, making sure they are not overlapping. Cook for 10 minutes.
  5. After 10 minutes, flip the chicken breasts and continue cooking for another 8-10 minutes or until they reach an internal temperature of 165°F (74°C). Cooking times may vary depending on the size and thickness of the chicken breasts, so it’s always a good idea to use a meat thermometer to ensure they are fully cooked.
  6. Once the chicken is cooked through, remove it from the air fryer and top each breast with marinara sauce and shredded mozzarella cheese.
  7. Return the chicken to the air fryer and cook for an additional 2-3 minutes or until the cheese is melted and bubbly.
  8. Carefully remove the chicken from the air fryer and let it rest for a few minutes. Garnish with fresh basil leaves for an extra touch of freshness.
  9. Serve the Air Fryer Chicken Parmesan hot and enjoy the delicious combination of flavors and textures!

Kitchen Equipment Needed

To make The Best Air Fryer Chicken Parmesan, you will need the following kitchen equipment:

  • Air fryer
  • Shallow bowl
  • Whisk
  • Tongs
  • Meat thermometer

Storing Leftovers

If you happen to have any leftovers (which is rare because this dish is so incredibly tasty), you can store them in an airtight container in the refrigerator for up to 3 days.

To reheat, simply place the chicken in the air fryer at 350°F (175°C) for about 5-7 minutes or until heated through.

Conclusion

The Best Air Fryer Chicken Parmesan is a delightful dish that brings together the irresistible combination of crispy chicken, tangy marinara sauce, and melty mozzarella cheese.

It’s a healthier alternative to traditional deep-fried chicken Parmesan without sacrificing any of the flavors.

Whether you’re cooking for a family dinner or hosting a dinner party, this recipe is sure to impress.

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